The production activity of "Corpus Gastrobar" has been suspended.
21-07-2026 14:40 Armenia Press release
«Restaurant Group» LLC, belonging to a public catering facility (Yerevan, Northern Avenue 5, «Corpus Gastrobar»), was found to be producing hazardous food products during an inspection conducted there:
According to the laboratory testing report, the sample of the product type «Benedict eggs with salmon» did not meet the requirements of the Technical Regulations of the Customs Union on «Food Safety» in terms of indicators for intestinal rod group bacteria (E. coli), mesophilic aerobic and facultative anaerobic bacteria (MAPA), and golden staphylococcus (S. aureus):
By the decision of the head of the inspection body, the production activity of the public catering facility related to the product type «Benedict eggs with salmon» has been suspended until the identified violations are rectified:
FSRA
* This text was automatically translated by Artificial Intelligence (AI).
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